Stewed prunes are an excellent source of vitamin, minerals and fiber. It is also very beneficial in treating constipation problems. There are many
How to Dry Figs
Drying or dehydrating figs is one way to increase their shelf life so that they are available all the year round and you can add them to your recipes.
Tips on How to Make Luscious French Toast Without Milk
We're guessing you ran out of milk and badly want to have a French toast? Don't worry!
How to Cook a Bowl of Utterly Delectable and Scrumptious Couscous
Are you bored of pasta and hence, want to cook something more interesting? Couscous can be one of the best substitutes for pasta. So how to cook it is
This is for Those Who Have Never Ever Tried How to Make Bread
If you haven't ever tried how to make bread at home, then this article shall provide you with all the details. The recipes are indeed simple and less
Ever Wondered How Long to Boil Corn on the Cob? Know it Here
Even simple boiled corn on the cob tastes amazing with a dash of butter, pepper, and salt. So it's almost time to make it at home. Know how to get the
How to Layer Lasagna
When a dish contains too many layers, it is essential to understand which item should follow what and exactly why should it be done in a particular
A Chef’s Guide: Different Methods on How to Cook Basmati Rice
Basmati rice is used extensively in Indian cooking. It is important to know the right method to cook it, else you will not be able to enjoy the rice,
Cooking 101: Learn How to Perfectly Cook Pinto Beans
The two most important things required to cook pinto beans are time and patience. Read this article to learn a good deal about cooking pinto beans