Cheese Comparisons: The Head-to-Head Calls Home Cooks Actually Need
Practical cheese comparisons for real cooking: parmesan vs pecorino, mozzarella vs provolone, brie vs camembert, and which swaps hold up in a hot pan.
Food Facts & Kitchen Tips
The useful side of food knowledge: how long things keep, what that label means, and the kitchen tricks that make cooking easier.
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Types of Cheese, Sorted the Way a Cook Actually Needs Them
The types of cheese that matter, grouped by moisture, rind, and age, so you know what melts, what substitutes, and what belongs on a board.
A Question That Bugs Many - Are Sherbet and Sorbet the Same?
Sorbets are probably the first iced dessert created by Asians, and later brought to Italy and the Middle East. Sherbet is sorbet’s American cousin that has milk or cream in small amounts, invented for enhancing purposes.
The Delish Difference Between Marzipan and Fondant
Fondant icing, royal icing, loads of butter cream frosting, and some marzipan, you just can’t imagine decorating a cake without it! Tastessence does a simple fondant vs. marzipan comparison to highlight the minor differences between the two most commonly used cake decoration ingredients.
11 Varieties of Greek Olives That are Exquisitely Flavored
Greek olives are one of the most popular varieties that adorn many a table. These olives are known for their flavor, the be it whole olives or olive oil.
Is a Spring Roll Different from an Egg Roll? Think You Know?
A spring roll and its cousin, the egg roll are mistaken by many to be the same. However, there lie distinct differences between them. Although the lines appear obscure, Tastessence solves the confusion, which will help you to order these tasteful appetizers while dining out.
What is the Difference Between Crumpets and English Muffins?
When offered with a choice between a crumpet or an English muffin, what would you pick? Well, I would definitely choose both of them, as they are equally delicious. Both are much preferred English breakfast choices and are made with more or less similar ingredients. So, then what’s the difference between a crumpet and an English muffin. This Tastessence post will answer that for you!
Difference Between a Stromboli and a Calzone
Differentiating between a stromboli and a calzone can leave anyone puzzled, especially because both the dishes have a similar ingredients’ list. But with Tastessence by your side, you’ll be able to tell the difference once you finish reading this post.
Get to Know About the History of Skittles Candy
Are you as crazy about Skittles as we are? Just can’t get enough of them? Join us as we unfold the flavorful history of Skittles candy.
Information About the Asiago Cheese You Absolutely Must Know
The gooey, melting-in-mouth, savory cheese makes you drool every time you see a pizza loaded with cheese or any other ‘cheesy’ recipe. Asiago cheese is one kind that goes well with almost all kinds of dishes and beers. In this Tastessence post, we shall tell you what exactly Asiago cheese is and what it is used for.
All the Differences Between Banana Peppers and Pepperoncini
Banana pepper rings are as popular as pickled pepperoncini. This Tastessence write-up will tell you the exact difference between banana peppers and pepperoncini. It will help you choose the correct one for your recipe.
Feta Cheese Vs. Goat Cheese
Are you a cheese fanatic? Ever wondered what is the difference between feta cheese and goat cheese? We, at Tastessence, have all the answers, and we present to you a detailed account of feta cheese vs. goat cheese.
Difference between Hard Salami and Genoa Salami
Hard salami and Genoa salami can used in a number of ways from a humble sandwich to the oh-so-elegant appetizers. This Tastessence article gives you an account of Genoa salami vs. hard salami.
Rutabaga Vs. Turnip
With their large bulbous shape and reddish purple crown, the rutabaga and turnip look pretty similar, but not many people are aware of the differences between them. Some even consider them to be the same. This article from Tastessence will provide you with the differences and similarities between these root vegetables, and the various ways they are incorporated in the diet, all over the world.
What is the Difference Between Potato Starch and Potato Flour?
Understanding the basic concept of potato starch vs. potato flour can help you choose a correct ingredient for your recipe. While describing the nutritional value and the taste of these potato products, this Tastessence article also explains how to use them in cooking. Read on to get the details.
Parsley Vs. Cilantro: Little Things That Make All the Difference
There are some who will sound off about the health benefits of parsley and cilantro and can even resort to fighting it out in the ring. While there are some who continue to mistake cilantro for parsley and vice-versa. We aim to settle the Parsley Vs. Cilantro botanical battle and we are pretty sure it’s going to be a tie.
Ever Wondered What’s the Difference Between Jam and Jelly?
Regardless of what the label reads, have you ever wondered what the actual difference between a jam and a jelly is? If not, then Tastessence will give you the breakdown on their distinguishing factors, even when they taste alike.
How to Use Smoked Salt
Infused with an amazing smokey flavor, this gourmet salt is notoriously famous for adding a rich, flame-grilled touch to your dishes. Try incorporating smoked salt in your recipes with some helpful recipes and tips compiled by Tastessence.
What is Pepperoni and How is It Made? Here’s a Gastronomic Answer
A delicious variety of salami sausage, pepperoni is a much-favored pizza topping all over America. Tastessence tells you everything you need to know about this humble slice of cured meat.
What is Cotto Salami? You Gotta Check This Out NOW
This piece from Tastessence brings to light what exactly cotto salami is and a couple of recipes for you to understand the dish better. There’s also a section that differentiates between cotto salami, hard salami, and genoa salami.
Chef’s Diary: Things You Need to Know About Champagne Vinegar
The light, crisp, champagne vinegar, a fermentation product of sparkling wine, is ideal for dressings and marinades. Along with some basic facts about champagne vinegar, Tastessence presents information on champagne vinegar recipe, uses, and substitutes.
Difference Between Salsa, Picante Sauce, and Pico de Gallo
There seems to be a tremendous amount of confusion about the variety of sauces available in the Mexican food aisle. But with this Tastessence post, you will understand the difference between salsa, picante sauce, and pico de gallo once and for all.
List of Ingredients in Four Loko
What does the much talked-about Four Loko contain? Why was this energy drink banned and eventually shut down? Tastessence comes up with the answers.
Mettwurst Vs. Bratwurst - Debunking the Myths and Misconceptions
Mettwurst and Bratwurst are types of German sausages usually made of pork and beef. Here, Tastessence tries to clear the fuzz by pointing out the major differences between the two.
Gumbo Vs. Jambalaya Vs. Étouffée - How Exactly Do They Differ?
The New Orleans’ trademark rice dishes include gumbo, jambalaya, and étouffée. If you happen to travel around Louisiana and wonder what to choose amongst them, then here is a short guide that will fix all your confusions and anxieties.
Chow Mein and Chop Suey: What’s the Real Difference Between Them?
Chinese food is loved the world over. Tastessence tells you about two of the most popular Chinese dishes which are savored all around the globe; chow mein and chop suey. Take a look at the nutrition facts, ingredients, and cooking style of each of these, and also a conclusion upon which is healthier.
Chow Mein Vs. Lo Mein Noodles
There are many types of noodles that are available, plus there are ample number of ways to cook them. Among all of them, Tastessence does a quick Chow Mein vs. Lo Mein analysis for you to know the subtle differences between the two most commonly consumed noodles.
Top Chef 101: What’s the Difference Between Cold and Hot Smoking
That rich mahogany color of smoked meat is quite a sight for connoisseurs and famished bellies. We unearth the difference between cold and hot smoking, a topic that intrigues food fanatics all across the world.
A Guide to Understand Mexican Cheese Types
One common trait shared by quesadillas, tacos, and chile rellenos, is that these dishes are incomplete without cheese. But if you can’t tell one Mexican cheese type from another, don’t lose heart. You will be dishing out one delicious cheesy recipe after another, once you go through this Tastessence article.
Romantic Picnic Food Ideas for Couples
For a romantic and memorable picnic, apart from choosing a delightful location, the selection of food needs to take top priority as well. Tastessence has put together a few suggestions on what you can pack for a romantic picnic with your beloved.
The Astonishing Differences Between Beet and Cane Sugar
While cane sugar is extracted from the stalks of sugarcane plants, that look very similar to bamboo cane, beet sugar is obtained from beets that grow underground and are commonly known as the root crop.
Marmite Vs. Vegemite - Which is Better?
Who could’ve imagined that a battle between yeast spreads would reach epic proportions? Which is why, Tastessence does a quick Marmite vs. Vegemite analysis and tells you like it is.
Where to Buy Organic Food Online
To buy fresh organic food, you do not necessarily have to go to a store. Instead, you can shop online from the comfort of your home. If you are wondering where to buy organic food online, then this Tastessence article provides a list of great online organic food stores.
8 Popular Types of Restaurants
With so many different restaurants around the world, there are only a few types we frequent. The reason we prefer these over the rest is because a certain aspect about them appeals to us. Take a look at some of the popular types of restaurants to know them better.
Difference Between Neufchatel Cheese and Cream Cheese
Although both soft white cheese appear the same, there is a significant difference between Neufchâtel cheese and cream cheese. In this Tastessence article, we outline some of the key differences between these cheese variants.
7 Best Barbecue Sauce Brands
Barbecue sauces and meats go hand in hand, and while nothing can match up to homemade sauces, there are a few brands that dole out some exceptional-tasting ones. Let’s take a look at these brands in the following Tastessence article.
Top 6 Butter Brands in America
While some of us simply can’t live without butter, the rest of us are too health-conscious to enjoy it. Irrespective of the category we fall in, it’s important to know which brand of best-tasting butter we should purchase the next time we go grocery shopping.
9 Popular Hot Sauce Brands
Those of you who are addicted to spicy food know what hot sauces are all about. However, if you’re among those who shun away from hot sauces fearing their aftermath, let’s take a look at some hot sauce brands that offer great flavor, and not just heat.
7 Basic Tools Needed to Make Awesome Pasta at Home
Fresh pasta is definitely more flavorful than the dried one you get from stores. Homemade pasta is not complicated, but calls for effort and elbow grease. For all pasta fiends out there, here’s a list of the basic tools you need to make awesome pasta at home.
Top 10 Magazines for Food Lovers
Food magazines are packed with inspiring recipes and foolproof techniques to prepare sumptuous home-cooked meals. While there are scores of different magazines being published and sold, here’s Tastessence’s list of the top 10.