Sitka Salmon Shares brings sustainably caught seafood directly from fishermen to customers throughout the Midwest, emphasizing quality, traceability and community impact. Nic Mink of Sitka Salmon Shares contributed this recipe for you.
Prep an oven for 425 degrees. Lay out a baking sheet lined with heart-shaped parchment paper. Arrange carrots, lemon slices and garlic on the right half of this parchment heart shape.
Honey Garlic Salmon
This easy salmon dinner is the ideal weeknight meal. Made in under 20 minutes and featuring an irresistibly sweet honey garlic sauce complemented with soy sauce and apple cider vinegar to prevent it from being too sweet, it comes together quickly!
Baked salmon and vegetables covered with a sweet, garlicky honey garlic sauce make an easy, healthy, and flavorful one-pan dinner option. Begin by dousing potatoes in olive oil before seasoning them with salt before spreading out on a parchment-paper lined baking sheet before popping it all in the oven to bake until they turn a deep golden hue.
As your potatoes cook, mix together all of the salmon ingredients in a bowl until well mixed, pour over salmon fillets and season with some salt and pepper to season, basting with any extra sauce that pools on tray, before placing into oven to bake until fully cooked through and flaky texture appears.
Lemon Garlic Salmon
This simple salmon recipe requires only minimal ingredients and preparation time, yet produces results worthy of any restaurant menu. Sure to please the whole family.
To create lemon garlic salmon, combine butter with lemon juice, parsley and minced garlic. Brush this lemony mixture over one piece of salmon fillet or filet and cover it with another piece of salmon fillet for optimal results.
Cook the salmon in a preheated oven until its flesh flakes easily and its skin has developed a crisp. Or you can cook it over medium heat in a skillet with avocado oil until both sides are brown and crisp.
Serve this delicious salmon dinner with any of your favorite starches or green vegetables like asparagus, glazed carrots or steamed broccoli for an easy yet impressive dinner! For added flair add crusty bread as an extra treat – any leftover salmon can be stored in an airtight container in the refrigerator for up to two days!
Ginger Garlic Salmon
If you prefer Asian flavors in your salmon dishes, this baked recipe is an easy and flavorful option to consider. With just seven ingredients required to get it done right!
Sweet and salty marinade flavors combine seamlessly when reduced on the stove for maximum flavor! Soy sauce, honey, garlic and ginger combine for an irresistibly flavorful combination that creates a thick glaze full of depth and character.
Once the marinade is prepared, brush it on to salmon fillets before baking in the oven until they can be easily flaked with a fork, approximately ten minutes later. Plate and garnish with scallions/coriander/cherry tomatoes before serving.
Sitka Salmon offers various seafood box subscription options similar to Community Supported Fishery (CSA), where subscribers pay a monthly subscription fee in return for fresh, sustainable seafood deliveries each month. For more information about their offering please visit their website here.
Salmon with Lemon Garlic Cream
This creamy salmon recipe is simple and delectable! Perfectly complementing oven-roasted garlic parmesan potatoes, brussel sprouts, and spinach for a hearty meal.
Pat salmon dry and season both sides with salt & pepper before placing skin side down into a skillet over medium-high heat for 5 minutes – don’t move around as this allows the crust to develop properly!
Add chicken broth, lemon juice, Italian seasoning and Dijon mustard to the pan and whisk until all the mustard has disintegrated; allow to bubble for one or two minutes before whisking in prepared cream and simmering on a low setting for one more step.
Reheat the salmon for another couple minutes. Remove from the skillet, garnishing as desired with fresh parsley leaves (if desired).
This simple salmon recipe is one of the fastest ways to enjoy gourmet dining on weeknights when time is tight.