Beyond sausage is an innovative plant-based protein product designed to look and taste similar to meat. This delicious option is popular among vegans and vegetarians looking to reduce meat consumption and support animal welfare.
Beyond sausage recipes are an excellent way to prepare delicious meals with this tasty alternative and are great ways to incorporate more plant-based foods into one’s diet.
Grilled Sausage Sandwiches
With a combination of sweetness from balsamic vinegar and heat from serrano peppers, this dish makes a satisfying dinner option – ideal for your next barbecue or casual weeknight family meal!
For best results when grilling sausages, set your grill to medium heat and arrange for indirect cooking (with flame or coal on only one side). Grill until the links have become brown and crispy on the outside while their internal temperature has reached 165 degrees Fahrenheit.
As a way to complement the sausage’s savory taste, consider serving with crisp green beans fried until tender and golden brown, lightly battered and lightly breaded before being lightly battered again and lightly battered until fried again until they reach tender and golden brown. Hummus makes for an interesting contrast in flavor when served alongside sausage – whether in a hoagie roll or on two slices of bread! Enjoy these delectable treats.
Sausages with Peppers and Onions
Chopping some veggies makes this weeknight dinner recipe simple and flavorful. Beyond meat Italian sausage adds depth of flavor, making this meal feel hearty. Serve in rolls or with pasta as a complete meal!
To prepare this delicious skillet recipe, start by mixing olive oil and onions in a dark roasting pan or half sheet pan (affiliate link). Next add peppers and julienned garlic; when complete sprinkle browned Beyond meat sausage pieces over everything and bake until all vegetables are tender while sausage pieces have fully cooked through.
Pour Marsala or red wine into the sauce for added flavour. Or if desired, skip this step altogether!
Italian Sausage Pizza
Add some meaty texture to pizza night with this simple and flavorful Italian sausage recipe. Boasting salty sausage, creamy mozzarella, and tart marinara sauce – this pizza will surely please all members of the family!
Johnsonville Italian sausage comes with either casing or loose varieties for use in this recipe, both cooking up beautifully while still tasting great! However, you may wish to remove it if desired.
This cheesy pizza with artichoke hearts, tomatoes and arugula is quick and satisfying; perfect for weeknight dinner or impressing guests for pizza night! Additionally it is vegetarian- and gluten-free – vegan options may even be possible by replacing sausage with plant-based proteins!
Sausages with Tomatoes and Basil
This delicious one pot dinner features delicious Italian sausage and cherry tomato flavors with fresh basil to create an irresistibly satisfying dish that can be ready in only 30 minutes! Don’t hesitate – your whole family is sure to love this meal.
Beyond Sausage is a plant-based product that cooks just like animal sausage. Made with pea protein, rice protein, starches and natural flavors; gluten-free, soy-free and GMO free – packaged with its own sodium alginate casing that can either be removed or left intact for cooking – Beyond Sausage makes an amazing replacement to animal-based sausage!
Add bolder flavor by including spicy andouille sausage or any other variety. Serve this easy weeknight meal with bread for maximum pleasure!
Sausages with Mushrooms
Add mushrooms to your sausage dishes for flavor, moisture and added nutrition – they also offer fiber benefits!
This vegan skillet dinner features sliced mushrooms and Beyond Meat Italian sausages served over white rice with a tasty mushroom sauce for an irresistibly tangy feast! Perfect for busy weeknight dinners! Create it early and refrigerate before heating back up before reheating before serving!
Cremini mushrooms are perfect for this dish, though portobello mushrooms would also work perfectly well. It makes an easy appetizer or brunch item and can even be prepared ahead of time!
Serve this comforting casserole alongside fresh vegetables for an easy weeknight dinner. Prepare the dish early by cooking pasta and sauteing sausage and onions prior to baking the casserole dish.