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Almost every other baking recipe calls for vanilla flavoring that is available as extract, paste, essence, and powder. Here is a list of substitutes

Heavy cream, which is an indispensable ingredient in many recipes, is very high in fat content. For the ones who are health-conscious, some heavy

Commonly used in baked goods, shortening is high in trans fats and saturated fats. It comes handy and is easily available in kitchen ingredients.

Sour cream is an extremely versatile dairy product that is used in dips, sauces, salad dressing, cookies, cakes, biscuits, etc. Here is a brief

Very few things can stand in for baking soda and replicate effects it has in baked products - taste- as well as texture-wise. However, when your

Looking for nutmeg substitute in your recipes? The following article will cover all that you need to know about nutmegs and its substitute.