If you are planning to make a big batch of hummus at home, it's possible that you'll have leftover hummus…
Making fried dough for a quick snack is a norm in most of the houses. It is not only quick,…
Add a fun twist to the usual popcorn with the use of attractive colors. Learn how to make multicolored popcorn…
Missing the sun-kissed shores of the Caribbean isles? Fret not, as Tastessence brings you some delectable twists on the Malibu…
Grass jelly is a dessert found in Asia, mainly around Hong Kong, Vietnam, and Thailand. It is a great addition…
Winter is right around the corner, and it's time to start freezing those gorgeous, green okra. Don't know how to…
Half sour pickles derive their name from the level of fermentation. What differentiates them from other pickles is their early…
Salmon is the most versatile fish you can cook and experiment with. Choosing the best seasoning for your salmon to…
Have fried chicken leftovers at home? Bake it or braise it to have a crispy texture on the outside, and…