Beyond sausage is a plant-based meat alternative that tastes and looks similar to pork sausage, making it an excellent option for vegans, flexitarians and anyone trying to reduce red meat intake.
Beyond sausage pairs perfectly with peppers and onions in this simple weeknight dinner recipe. Completed in just one pan for optimal convenience and nourishment!
Grilled Vegan Sausage Sandwich
Add delicious plant-based sausage to your campfire recipes with this easy recipe, ready in mere minutes! Perfect for families.
This easy vegan casserole features flavorful Beyond Sausage in any form, fresh vegetables and white beans for an irresistibly satisfying dinner! Enjoy all its wonderful textures and tastes!
This veggie-filled frittata features caramelized onions, roasted red peppers, vegan chorizo or sausage, and pesto for an unforgettable breakfast or brunch dish! Enjoy it any time of year!
Air Fryer Vegan Sausage and Peppers
Air fryer sausage and peppers are an incredibly simple way to whip up an easy and fast dinner for any night of the week! Perfect as a side or even the main course!
Beyond sausage is an innovative plant-based protein product, designed to cook like meat with its sodium alginate casing (fully edible). It is gluten-, dairy- and soy-free as well as keto friendly – perfect for keto dieters! And vegan too.
Try these delicious Beyond sausage recipes to delight both family and friends! They work perfectly with any dietary restrictions or allergies.
This tasty breakfast casserole, featuring Beyond sausage and kale in a creamy egg mixture, makes an easy brunch dish! Plus it makes great use of leftovers!
Beyond’s vegan brats are made without casing for easier handling in recipes. This easy and delicious dish makes the best use of leftovers!
Saute the Beyond sausage slices along with one sliced onion over medium-low heat in a small amount of oil, stirring regularly to prevent burning.
Vegan Charleston Red Rice
This one-pan dish boasts the rich flavor of Nigerian Jollof rice thanks to West African spices brought from West Africa by Gullah Geechee slaves who settled South Carolina. It makes an excellent accompaniment to classic Southern dishes like Hoppin’ John or collard greens.
Serve this comforting plant-based stew alongside salad and bread for a satisfying, easy meal that’s great to prepare in advance. Packed full of Beyond Sausage brats, black-eyed peas, and fresh vegetables this comforting stew makes a delicious lunch or dinner!
Vegan Broccoli Rabe and Beyond Sausage Pasta
Broccoli Rabe (sometimes known as Rapini) pairs beautifully with Beyond meat Italian Sausage to create this delectable vegan pasta dish, ideal for weekday dinner. Enjoy all its flavor and nutritional value.
Bring a large pot of water to boil with generous salting. Blanch broccoli rabe for 3-4 minutes in boiling water before transferring it to an ice bath; this cools it down quickly while maintaining crisp texture.
Serve this delicious vegan pasta with homemade vegan parmesan cheese or nutritional yeast and enjoy!
Vegan Jambalaya is an indulgent hearty plant-based meal, filled with beans and veggies for a satisfying plant-based meal in one pot. Originating in Gullah Geechee culture, this spicy-flavorful recipe makes an easy homemade dinner option!
As for protein sources, kidney beans provide plenty of it here; alternatively you could substitute any bean you like (or simply increase the quantity of rice). As far as vegetables go, we include our iconic “Holy Trinity”: onions, bell peppers and celery.
Vegan Campfire Brats
This easy campfire recipe pairs sauerkraut and beer with vegan brats from Beyond Sausage for a delectably filling and satisfying meal. Enjoy!
This recipe uses rice wrappers as casing-like material; however, squares of foil may work just as well. Just add water for optimal sausage steaming results! At first the dough may be sticky to shape but will become easier over time with practice and resting time between shaping into sausages.
Vegan Southern Sausage Gravy
Serve this warm comfort food over our flaky vegan herb biscuits for a hearty brunch that will satisfy all your plant-based cravings! Made in one pot using pantry staples, this meal takes only minutes to put together!
This delicious quinoa soup is packed with flavor and nutrients! Featuring vegan meatballs made of crumbled Beyond Sausage in its original brat flavor and aquafaba as binder instead of eggs for binding purposes, this meal packs quite the nutritional punch!
This delicious dinner recipe features delicious Beyond sausage, rice, vegetables and tasty spices in one-pot for maximum taste and enjoyment.