If you love the rich meaty taste of sausage but wish to avoid its high cholesterol and saturated fat content, these beyond sausage recipes may just satisfy your cravings! From side dishes to main courses, these tasty plant-based alternatives will certainly satisfy them!
Serve Beyond Sausage (any flavor will do!) with nutritious veggie sides like these air fried Brussels Sprouts or crab potato salad for a healthy weeknight dinner option. Or turn this Italian-style recipe with tender broccolini and spicy Beyond sausage without its casing into an amazing vegetarian soup recipe!
Beyond Meat is proud to introduce an even juicier and meatier version of their delicious plant-based sausages available at over 15,000 stores nationwide. Both the Beyond Hot Italian Style and Brat Original varieties are vegan-approved, halal certified, OK Kosher approved, gluten-free, soy-free and non-GMO friendly – an unparalleled combination.
Dunkin’ Donuts breakfast sandwich customers have become accustomed to the savory taste of sausage from Dunkin’ Donuts breakfast sandwiches, yet with 40% less saturated fat and no antibiotics or added hormones. Plus they contain more protein and less sodium than traditional pork sausage. You can find these treats in grocery store refrigerated aisles; or grill or add to pasta dishes!
Are you in search of an easy weeknight dinner idea? Consider making this vegan sausage stir fry! Easily created using one pan, it uses your choice of Beyond sausage flavor along with bok choy, peppers and potatoes.
Now available at over 15,000 stores nationwide: Beyond sausage’s latest iteration is boasting an enhanced flavor profile and aromatic blend of spices (such as garlic powder and paprika) that better replicate meat-centric recipes. Both Brat Original and Hot Italian styles can now be purchased.
If you’re hosting a cookout or party, give this fun veggie sausage skewer recipe a try. It’s super straightforward and pairs nicely with crab potato salad or zucchini mashed potatoes for the ultimate party snack!
A satisfying salad packed with plenty of vegetables and Beyond Italian sausage, this dish from food editor Joe Yonan provides a healthy dose of produce while offering delicious plant-based protein. Perfect for meal prepping!
This vegan version of Jambalaya, a New Orleans classic, boasts nutritious rice paired with spicy Italian-style Beyond Sausage or another flavor/variety and bold flavors for an impressive family dinner or weekend feast.
Serve up this vegan Strata for breakfast, brunch, or even light dinner to impress guests and enhance your nutrient intake! It features tasty herby Beyond sausages and nutritious kale combined with an egg casserole for maximum taste!
Beyond sausage (in any flavor!) and roasted vegetables are combined into bell peppers to form a tasty, nutritious vegan meal, which cooks quickly in an air fryer. Children love helping create this recipe!
Make a batch of these easy vegan stuffed peppers for your next party. Pair them with air fryer green beans or crispy air fryer Brussels sprouts for the perfect appetizers!
An inviting vegan casserole created from Beyond sausage, potatoes and peas. Topped off with either cashew cheese or non-dairy “mozzarella”, it makes an satisfying and delectable dinner option.
Make this cozy vegan-based dinner perfect for weeknight dining! Just one pan needed to create this satisfying and comforting vegan-based dish filled with spicy or sweet Italian Beyond sausage and veggies.
This vegan breakfast casserole recipe is an ideal treat to make ahead for special mornings. Just assemble ahead and bake before you need it!
Crispy plant-based sausage and flavorful beans come together in this hearty stew. Enjoy it over rice for an easy fall/winter dinner! Make ahead and store in your fridge to have quick go-to meals on hand. It is vegan, gluten-free and kosher; use tempeh, seitan, texturized vegetable protein or jackfruit as substitutes instead of sausage!
If you’re in search of an easy weeknight meal, this vegan sausage and cabbage skillet dish could be perfect. Ready in just 30 minutes.
This vegan sausage, kale and rigatoni recipe is another easy and hearty dish perfect for meal prep or an easy weeknight dinner. Plus it’s an effective way to use up leftover veggies!
Beyond Sausage is at its finest in this vegan jambalaya recipe from Louisiana, boasting bold flavors and plenty of plant-based protein for a hearty meal that is sure to please. Plus, this dish is gluten-free!
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