Most Scrumptious and Mouth-watering Recipes for Steak Tips

Arjun Kulkarni Mar 19, 2019
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Steaks are loved my most people all over the world. They are delicious and can be prepared easily at home.
Steaks are one of the most scrumptious and mouth-watering dishes you could ever savor. It is cooked in various ways by different people. The delicious mixture of spices and sauces provide a great taste to it. Here are some recipes that you can try at home.

Marinated Steak Tips

  • 2 lbs steak tips
  • 1 cup, herb spices and Italian dressing
  • ½ cup, soy sauce
  • ⅓ cup, Worcestershire sauce
  • ½ cup, ketchup
  • 2 tablespoons, garlic powder
  • 2 tablespoons, onion powder
  • 2 teaspoons, mustard
Method for Preparation:
  • Wash the steak tips well and pat dry them. Now, transfer the steak tips in a bowl and add the herbs, spices, and Italian dressing.
  • Mix them well so that the pieces are well-coated.
  • Now, add the rest of the ingredients, one by one and keep tossing them around with a wooden spoon so that they blend into the meat. 
  • Leave this marinade overnight or for about 8-12 hours.
  • Take out the bowl and broil or grill the meat depending on how you like your steak tips.
  • Serve hot. Both the grilled and broiled taste great.

Beef Tenderloin Steak Tips

  • Fillet Tips
  • 2 tablespoons, melted butter
  • 2 tablespoons, Worcestershire sauce
  • 1 small can of mushrooms (chopped)
  • 1 cup, chopped onion
  • ½ cup, Dijon mustard
Method for Preparation:
  • Here the beef tenderloin is used and a slight twist given by the use of mushrooms.
  • This one is faster to make since it requires no marinating.
  • Mix the butter and Worcestershire sauce together on a pan on medium heat.
  • Now, take the chopped mushrooms and onions and sauté them in the butter and Worcestershire sauce mix.
  • Cook the flattened steak tips on a cooking pan and evenly spread the mustard over the pieces till they are soft.
  • Add the mushroom and onion mix over the cooked meat.
  • Serve hot.

Steak Tips and Noodles Recipe

  • 2 lbs round steak strips
  • 1 onion (diced)
  • 1 can, mushrooms
  • 2 beef bouillon cubes
  • Noodles
  • Flour
Method for Preparation:
  • Here is a slightly different recipe that you can experiment with.
  • Liberally coatt flour over the steak strips and place them in a baking pan.
  • Now, add the rest of the ingredients, the onions, the beef bouillon cubes, and some salt and pepper as per your preferred taste.
  • Cover the steak tips and cook it in the baking pan for 60-90 minutes at 375 ºF till it acquires the desired texture.
  • At the same time, cook the noodles for some time in the water till they become soft.
  • Drain the excess water. Combine the steak tips and the noodles and toss them together.
  • Enjoy this delicious meal with a glass of wine.