Eggless Banana Bread Recipes

3 Easy Recipes to Make Freshly Soft Eggless Banana Bread

You can get moist and flavorful banana bread even without eggs. Read the following article and find out how easy it is to achieve that.
While making breads, cakes, muffins, and other desserts, eggs act as a binding agent and give desserts their gorgeous, fluffy texture. So when you eliminate such an amazing ingredient from the recipe, it can seem difficult to achieve the necessary consistency of the dessert. However, there is a way to get the perfect dessert without having to sacrifice the flavors.

Whole Wheal Eggless Banana Bread

Ingredients
  • Ripe Bananas, 5
  • Sugar, 1 cup
  • Vanilla, 1 teaspoon
  • Whole Wheat Flour, 2 cups
  • Baking Powder, 1 teaspoon
  • Baking Soda, ½ teaspoon
  • Cinnamon, 1 teaspoon
  • Water, ¼ cup
Method
  • In a mixing bowl, mash bananas, sugar, and vanilla, and mix till all the ingredients combine properly.
  • If the mixture is too tough, add a little bit of water.
  • In another bowl, mix flour, baking soda, baking powder, and cinnamon.
  • Combine wet and dry ingredients together.
  • Now pour the batter into a loaf pan greased with cooking spray.
  • Place the loaf pan in a 350 degrees Fahrenheit preheated oven and let it bake for an hour.
Eggless Banana Bread with Walnuts

Ingredients
  • Sugar, 1 cup
  • Ripe Bananas, 3
  • Melted Unsalted Butter, 4 tablespoons
  • Yogurt, 2 tablespoons
  • All-Purpose Flour, 1½ cups
  • Salt, ¼ teaspoon
  • Baking Soda, 1 teaspoon
  • Vanilla Extract, 1 teaspoon
  • Milk, ¼ cup
  • Chopped Walnuts, ½ cup
Method
  • Preheat the oven to 350 degrees Fahrenheit while you prepare the batter.
  • Mash bananas in a bowl and add sugar along with yogurt in.
  • Add butter, salt, and flour to the banana mixture and whisk thoroughly.
  • Now add baking soda, milk, vanilla extract, and walnuts to the mixture.
  • Once the batter is ready, pour it into a greased loaf pan.
  • Bake for 50 to 60 minutes, or until the toothpick comes out dry.
Eggless Banana Bread with Mixed Nuts

Ingredients
  • Sugar, 2¼ cups
  • Oil, 1½ cups
  • Ripe Bananas, 3 cups
  • Lemon Juice, 3 tablespoons
  • Flour, 5½ cups
  • Baking Soda, 3 teaspoons
  • Salt, 1½ teaspoons
  • Mixed Nuts (finely chopped), 1 cup
  • Cinnamon-sugar mixture, 1 tablespoon
Method
  • Combine sugar, oil, lemon juice, and mashed bananas in a mixing bowl.
  • Add flour, salt, and soda to the banana mixture, and combine properly.
  • Add chopped nuts, mix well, and pour the batter in greased bread pan.
  • Place the bread pan in a 350 degrees Fahrenheit oven and bake for an hour.
  • A few minutes before the bread is ready, sprinkle cinnamon and sugar mixture on top.
Apart from nuts, you can include other dried fruits, apples, peaches, and different types of spice blends to enhance the flavor of the bread.
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