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Corn Pudding Recipes

Utterly Delicious and Interestingly Unique Corn Pudding Recipes

Corn is a vital ingredient and can be used to whip up a variety of dishes. Here are some interesting corn pudding recipes, which you can prepare at home with ease.
Tastessence Staff
Last Updated: Jul 14, 2017
Mealtimes can be a fun affair if you know how to add some variation to the kind of dishes being prepared. Corn pudding lends that interesting touch when you need a welcome relief from the regular food items. There are various ways in which you can whip up some interesting dishes. To know a few, you can simply check out some of the interesting recipes mentioned below.

Basic Method

Ingredients
  • Eggs, 5
  • Milk, ½ cup
  • Cornstarch, 4 tbsp.
  • Butter, ⅓ cup (melted)
  • White Sugar, ¼ cup
  • Whole Kernel Corn, 15¼ oz.
  • Cream-style Corn, 14¾ oz.
Preparation
Preheat the oven to 400° F and grease a casserole dish. Beat some eggs in a large bowl. Add butter, milk, and sugar to it. Whisk in the cornstarch and blend this preparation well. Once you have blended all the ingredients, pour the mixture into the casserole dish and bake it for an hour.

With Pimientos

Ingredients
  • Frozen Corn, 2 pkg. (thawed and drained)
  • Eggs, 3 (well beaten)
  • Sugar, 1 tbsp.
  • Nutmeg, 1 tsp.
  • Butter, 2 tbsp. (melted)
  • Onion, 1 tsp. (grated)
  • Flour, ¼ cup
  • Salt, 2 tsp.
  • White Pepper, ¼ tsp.
  • Light Cream, 2 cups
  • Pimientos, 1 can (drained and chopped)
Preparation
Preheat the oven to 325° F and grease a shallow baking dish lightly. In a bowl add eggs, corn, and onion. Mix them well. Add sugar, salt, pepper, and nutmeg with flour. Mix them well and stir this preparation into the corn mixture. Add some butter cream and pimientos. Mix this preparation well. Pour it into the prepared dish and place it in the pan. Pour some hot water into the dish and bake this preparation uncovered for at least 1 hour. Serve it hot.

With Cracker Crumbs

Ingredients
  • Creamed Corn, 15 oz.
  • Sour Cream, ¼ cup
  • Milk, 1 cup
  • Frozen Corn, 1½ cups
  • Eggs, 2 (lightly beaten)
  • Spring Onions, 3 (chopped)
  • Cracker Crumbs, 2 cups (crushed)
Preparation
Preheat the oven to 350° F and lightly grease a baking pan. In a large bowl combine milk, creamed corn, eggs, frozen corn, sour cream, and green onions. Add the cracker crumbs to this mixture. Pour the preparation into the prepared pan. Bake the preparation for 50 minutes or till it turns a shade of golden brown.

With Bell Pepper and Onion

Ingredients
  • Fresh Corn, 2 cups
  • Eggs, 2
  • Salt, 1 tsp.
  • Pepper, ⅛ tsp.
  • Butter, 2 tbsp. (melted)
  • Milk, 2 cups (scalded)
  • Green Bell Pepper, 1 (finely chopped)
  • Onion, 2 tbsp. (finely chopped)
Preparation
Beat eggs in a large bowl and add milk along with butter to it. Add green bell pepper, corn, onion, and seasonings to this. This preparation needs to be poured into a 1½ qt. baking dish. Set the dish in a pan that contains hot water. Bake this preparation at 325° F for an hour.